La tradizione come principio, il progresso come vocazione

NEWS

05 Maggio 2017

TUTTOFOOD 2017

Arrigoni Battista is pleased to invite you to TUTTOFOOD 2017 in Milan from 8 to 11 May. PAVILLON 4 STAND A20

GORGONZOLA PICCANTE DOP

GORGONZOLA PICCANTE DOP

A soft, blue cheese made with uncooked cow’s whole milk. Its name is that of a small town in Lombardy...